I'm SORRY I swore at you so robustly last night in my dream. But you should know that you shouldn't eat your sisters entire batch of banana pancakes without asking! Geez...have a little courtesy.
But then again, I can't fault you for wanting to eat my delicious buttermilk banana pancakes. They are quite good.
2 c. flour
2 TBSP sugar
1 tsp baking soda
2 tsp baking powder
1 tsp salt
Mix together and add:
2 c buttermilk
1/2 c milk
Stir, just until moistened. Let sit for about 5 minutes.
Cut up 2-3 bananas into nickle sized slices.
Pour pancake in griddle to your desired size. After about 10 seconds, add slices of banana, enough to cover the pancake. Watch for air bubbles popping, flip and cook for another 30 seconds.
Spread with butter, jam, or fresh maple syrup and enjoy!